Sunday, May 27, 2012

Ginger Beer Lemonade

I didn't plan on making this but I noticed a few cans of ginger beer in the fridge (leftover from my husband's cocktails) and I remembered seeing this recipe in my blog reader a few days ago. Why not?

We found the drink to be very tart and more on the lemon side, but the ginger beer was a nice subtle flavor. We still much prefer the ginger tea lemonade that we cook up for guests, but this was far less work!

We made a double batch. I didn't believe that the recipe made 4 servings as it was. The above picture is after I took a half glass and Jim helped himself to a full glass.

Click here for the stolen recipe for Ginger Beer Lemonade.


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