My husband was very happy with this meal. The mozzarella stuffed meatballs were a new recipe for us, and I decided to buy bolillo rolls for the sandwiches. I love them. They aren't quite the Mexican rolls that I remember from my childhood, but they are good.
I used a bottled pizza sauce and it was just fine.
Sides: the wonderful buttermilk broccoli slaw recipe that I will never stop making and fresh corn on the cob. The first of the season and surpisingly good!!
And some great Ginger Tea Lemonade.
No comments:
Post a Comment