Thursday, December 27, 2012

Salted Caramel Chocolate Shortbread Bars



For a cookie exchange I made these bars. They were a hit! I had several people ask for the recipe. I think that's a good sign that they were liked!

I had one person tell me that they reminded them of a Twix bar. Yes, I see that too!

The bars were not difficult. I think they took a long time though. Each layer needed to be made separately, and allowing for cooling time before adding the next layer.

The shortbread was flakey and buttery. The caramel was firm but soft and chewy. The chocolate was smooth and added a bit of hard texture, kind of keeping all the layers together.

I will definitely make these again!

Click here for the stolen recipe for Salted Caramel Chocolate Shortbread Bars.


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