Monday, October 29, 2012

Thai Ground Turkey with Basil and Chiles

 

I really appreciated this recipe! I've been craving rice lately and I love these flavors- it reminds me of Big Bowl's Spicy Basil Chicken. Jim and I both agreed that the spice was just right, or maybe I could bring it down a notch so we could notice the other flavors because there is a lot going on here!

Ginger, garlic, soy sauce, fish sauce, chiles, peanuts, basil, lime, Sriracha, peanuts, green onions, mmmmmmmm.

I'm sure ground turkey is not Thai. It makes for a lighter, healthier meal so I didn't mind it at all. Jim suggested shrimp for next time. We also agreed on more sauce.

I spilled all over the recipe so I'm going to need to print out a new copy. I really, really need to. This recipe is a keeper. (I discovered that if I don't have recipes printed out and organized in my binder, I don't repeat them.)

Click here for the stolen recipe for Thai Ground Turkey with Basil and Chiles.

 

Sunday, October 28, 2012

Chocolate and Peanut Butter Cheesecake Bars

I've fallen out of blogging. I've been cooking but everything's been on repeat.

I felt like baking today though! I also wanted to make a little something for a gift.

I had to revise the original recipe because I couldn't find chocolate graham crackers at both stores I went to today. I could have used Oreos but I didn't feel like dirtying my food processor. Graham cracker crumbs come nice and easy in a box, all ready.

The first piece is always messy looking, so just picture these a bit neater and precise. And then imagine that piece inhaled, because that's what I did with a glass of milk.

Do you know why I often make cupcakes and not other impressive desserts? You can taste test cupcakes! You can't taste test a 3 layer cake! Bars are also my friend. We can cut into them, enjoy a taste, and then I can cut up the rest and put them on a pretty plate.

These cheesecake bars are not overly sweet. The peanut butter is subtle. The chocolate glaze is a nice crackle of sweetness on top. So yes, they are good!

Click here for the stolen recipe for Chocolate and Peanut Butter Cheesecake Bars.