Tuesday, December 14, 2010

Salted Caramel Chocolate Turtle Cookies

I usually stick to recipes, not changing one little detail. I found this recipe and I loved the idea of making a spectacular, different kind of thumbprint cookie. The original recipe used melted caramel candies but I knew that I have a salted caramel recipe up my sleeve that kicks that idea's butt.

I'm going to just announce that this recipe stinks. I think maybe then I won't have to share with anyone else. Okay, maybe my husband will get a cookie or two :)

Seriously, these are great. I don't even like pecans. You know, I keep saying that about nuts. I think I may have changed my mind after my husband's pecan pie. I think I just don't like plain nuts but if they are encased in sweet gooeyness or coupled with chocolate and salted caramel... well, what's a girl to do? EAT IT!

In this picture you can see that I didn't even wait for the caramel sauce to cool and harden a bit before putting it together. I need to learn patience!

Click here for the stolen recipe for Chocolate Turtle Cookies.
Click here for the salted caramel recipe. This sauce is included in one of the best brownie recipes ever.

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